"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cheesy Bread Recipe

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This recipe for Cheesy Bread, by , is from Lindamood Ranch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, February 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 tablespoons butter or margarine, softened
4 slices French bread (1inch thick)
to teaspoon garlic powder
1 cup shredded mozzarella cheese (or cheese of your choice)
Chopped green onions or parsley, optional

Directions:
Directions:
Spread butter over bread. Sprinkle with garlic powder and cheese. Place on an ungreased baking sheet. Bake at 400 degrees for 5-7 minutes or until cheese is melted. Sprinkle with onions or parsley if desired. Serve warm. Yield: 2 servings

 

 

 

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