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Sausage Balls Recipe

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This recipe for Sausage Balls, by , is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hester Johnson Warren
Added: Tuesday, February 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 c. Bisquick mix
1 lb. hot sausage
1/2 lb. sharp Cheddar cheese

Directions:
Directions:
Grate cheese and mix together. Roll into balls. Bat at 325 to 350 for 10 to 12 minutes.

 

 

 

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