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Soft Sugar Cookies Recipe

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This recipe for Soft Sugar Cookies, by , is from The Bartlett Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kendra McKenna
Added: Monday, February 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup Butter
1/2 cup Margarine
1 Egg
1 cup Powdered Sugar
2 cups Flour
1/2 tsp. Salt
1/2 tsp. Cream of Tartar
1/2 tsp. Baking Soda
1 tsp. Vanilla

Directions:
Directions:
Cream butter, eggs and sugar together. Add remaining ingredients and mix. On floured surface, roll out dough to about 1/2-inch thick. Cut dough into shapes. Bake for 10-12 minutes at 350F. Coll and decorate.

Number Of Servings:
Number Of Servings:
2-3 Dozen

 

 

 

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