"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Winter Fruit Salad Recipe

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This recipe for Winter Fruit Salad, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bobbi Regnerus
Added: Monday, February 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Dressing:
Salad:
1/2 c. sugar
2 heads Romaine lettuce
1/3 c. lemon juice
4 oz. shredded swiss cheese
2 tsp. finely chopped onion
1/4 c. raisins
1 tsp. Dijon mustard
1 apple (peeled, cored, diced)
1/2 tsp. salt
1 pear (peeled, cored, diced)
2/3 c. oil
1 c. cashews
1 TB. poppy seeds

Directions:
Directions:
Combine the salad ingredients in a lg. bowl. Shake dressing ingredients well and serve over salad.

Personal Notes:
Personal Notes:
I like to use an old peanut butter container to shake the dressing in, the kids can help shake too...no mess involved!

 

 

 

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