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Beans & Ham Recipe

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This recipe for Beans & Ham, by , is from The Krutsinger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Krutsinger
Added: Monday, February 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. navy or other beans
seasonings
1 ham bone from spiral cut ham

Directions:
Directions:
Separate and wash beans. Place in pan and cover with water. Add seasonings. Boil 1 hour keeping water at constant level. At beginning of 2nd hour, add ham or other meat. Last 1/2 hour watch water lever to facilitate thickness.

Serve with Super Moist Cornbread.

 

 

 

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