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Red Lobster Biscuits Recipe

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This recipe for Red Lobster Biscuits, by , is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Burney
Added: Sunday, February 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Bisquick or Jiffy mix
2/3 c. milk
1/2 c. shredded cheddar cheese
1/2 c. butter or margarine, melted
1/2 tsp garlic powder

Directions:
Directions:
Preheat oven to 450. Mix Bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes until golden brown. Do not over bake. Mix melted butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet. Eat while warm.

Number Of Servings:
Number Of Servings:
8 - 10 biscuits
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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