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Cherry Cream Cheese Pie Recipe

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This recipe for Cherry Cream Cheese Pie, by , is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Burney
Added: Sunday, February 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 - 8 oz packages cream cheese
1 can Eagle Brand Sweetened Condensed milk
1/4 c. lemon juice
1 tsp vanilla
1 large can Comstock Cherry Pie filling
1 large graham cracker crust

Directions:
Directions:
Mix cream cheese, condensed milk, lemon juice and vanilla until well blended and smooth. Spoon mixture into pie crust, top with cherries, cover and refrigerate until slightly firmed.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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