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Walnut Butterballs Recipe

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This recipe for Walnut Butterballs, by , is from The Snyder/Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Snyder/Jones
Added: Saturday, February 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cup flour
1/4 tsp salt
3/4 cup softened butter
1/2 c powdered sugar
3/4 tsp rum extract or vanilla
6 oz chocolate chips
3/4 cup chopped walnuts

Directions:
Directions:
Combine dry ingredients and set aside. Cream sugar and butter. Add vanilla. Mix dry ingredients with wet. Add chocolate chips and walnuts and mix well.

Roll into 1 inch balls. Bake at 350 degrees for 20 minutes.

Let cool completely then toss in powdered sugar.

 

 

 

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