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Redskin Potato Salad Recipe

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This recipe for Redskin Potato Salad, by , is from The Nelson Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darcie Gallaher
Added: Saturday, February 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 lbs. red potatoes, cooked, cooled and cubed
2 cups mayo
1/2 cup milk
3 TBSP. dill
salt and pepper to taste
1 bunch green onion, chopped

Directions:
Directions:
Toss potatoes with all other ingredients. Let sit overnight for best results.

 

 

 

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