"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Jimmy Dean's Breakfast Casserole Recipe

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This recipe for Jimmy Dean's Breakfast Casserole, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Janelle DeYoung
Added: Friday, February 13, 2009


1 pkg. Regular Flavor Jimmy Dean Pork Sausage
10 eggs, lightly beaten
3 c. milk
2 tsp. dry mustard
1 tsp. salt
6 c. cubed bread
1/2 c. sliced mushrooms (opt.)
1/2 tsp. black pepper
2 c. shredded sharp Cheddar cheese
1 med. tomato, seeded and chopped (opt.)
1/2 c. thin-sliced green onions (opt.)

Preheat oven to 325.
In large skillet, cook sausage over medium-high heat, stirring frequently until no longer pink.
In large mixing bowl, combine eggs, milk, mustard and salt; stir well.
Distribute half the bread in a buttered 9 x 13 baking dish. Sprinkle with half the pepper and half the cheese. Top with half the sausage; add half of each optional ingredient.
Repeat layering using remaining bread, cheese, sausage and optional ingredients.
Pour egg mixture over casserole. Bake uncovered 60 minutes or until eggs are set.




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