"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Onion-glazed Pork Chops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Onion-glazed Pork Chops, by , is from Spivey/Merrill Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joy Crowe, Spivey family friend
Added: Friday, February 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
One package dry onion soup mix (there are two in a box; only use one)
2 cups water
6 pork chops, cut 1/2 to 3/4" thick

Directions:
Directions:
Combine one envelope dry onion soup mix and water in saucepan; heat to boiling; simmer 5 minutes. Place six pork chops in single layer in a 13x9x2 baking dish (I spray dish with a little PAM first). Spoon onion soup over. Bake, uncovered, in 350 degree oven for 1-1/2 hours or until chops are tender and richly glazed.

Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

295W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!