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Cherry Drop Cookies Recipe

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This recipe for Cherry Drop Cookies, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Sievers
Added: Wednesday, February 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Duncan Hines Cherry Supreme Deluxe cake mix
1/2 cup cooking oil
2 TB water
2 eggs
1 cup chopped nuts (optional)
red food coloring (several drops)
maraschino cherries - quartered

Directions:
Directions:
Preheat oven to 350.

Blend cake mix, oil, water and food coloring. Stir in nuts.

Drop from a teaspoon onto a ungreased cookie sheet. Top each cookie with a cherry section.

Bake for 10 - 12 minutes

 

 

 

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