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Strawberry Bread Recipe

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This recipe for Strawberry Bread, by , is from The Foods We Love to Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renata Chalmers
Added: Tuesday, February 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  

3 cups flour
1 tsp baking soda
tsp salt
1Tbsp cinnamon
2 cups sugar
3 eggs, beaten
1 cup oil
2 10-oz packages of sliced strawberries, thawed
1 cup chopped pecans or walnuts

Directions:
Directions:
Sift together flour, soda, salt, cinnamon, and sugar. Add eggs, oil and strawberries. Add 1 cup nuts and combine gently. Pour batter into two greased and floured loaf pans. Bake at 350 degrees for 1 hour. Cool before slicing. If strawberries are quite sweet, you may want to reduce the sugar to taste.

 

 

 

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