Preheat oven to 350º.
Lightly grease and 8 x 8 square pan.
In a large mixing bowl, beat sugars and butter until creamy on a low/medium speed with electric mixer.
Beat in honey, vanilla and egg. Mix well.
In a separate bowl, combine flour, cinnamon, baking powder and salt.
Slowly add flour mixture to cream mixture, using lowest speed of mixer.
With a wooden spoon add oats and Rice Krispies.
Stir in chocolate chips with wooden spoon.
Press firmly in pan.
Bake 15-25 minutes or until edges are lightly golden and center appears set.