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Corn Casserole Recipe

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This recipe for Corn Casserole, by , is from DUPREE FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Clem
Added: Monday, February 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can whole kernel corn
1 pkg. mexican corn bread mix
1 stick butter or margarine (melted)
1 can cream style corn
1 small onion (chopped)
1 8 oz. sour cream

Directions:
Directions:
Mix together and put in a greased dish. Bake at 350 until set.

 

 

 

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