"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cheese Biscuits Recipe

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This recipe for Cheese Biscuits, by , is from The Jana Madera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jana Madera
Added: Monday, February 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. self-rising flour
1 tsp. baking powder
1 tsp sugar
1/3 c. Crisco shortening
3/4 c. grated Cheddar cheese
1 c. buttermilk

Directions:
Directions:
Preheat oven to 350
Mix flour, baking power, and sugar together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at once just until blended. Do not overstir. Drop by tablespoonfuls onto a well-greased baking sheet. Bake for 12 to 15 minutes.

Personal Notes:
Personal Notes:
Move over biscuits, here comes the cheese! Shout out to Paula Deen.

 

 

 

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