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12 Layer Jello Recipe

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This recipe for 12 Layer Jello, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Sievers
Added: Sunday, February 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 packages of Jello -- any flavor
2 cups of sour cream
water

Directions:
Directions:
Dissolve 1 package of Jello in 1 cup boiling water. Divide into two 1/2 cup portions. Add 1/3 cup sour cream to one of the portions and blend. Pour mixture with sour cream in 9X13 dish and chill. Mix 3 TB cold water with the remaining portion of Jello and pour over first layer and chill. Continue this process with remaining boxes of Jello.

 

 

 

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