"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from Family Recipes To Remember, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Alvord
Added: Sunday, February 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup Butter, 1 cup Sugar, 1 cup Flour, 3/4 cup Milk, 2 tsp. Baking Powder, 3 cups sliced Peaches

Directions:
Directions:
Put butter in 9 inch square baking pan, put into oven to melt the butter. Mix together the rest of the ingredients except the peaches. Pour over the butter. Top with the sliced peaches. Sprinkle a little granulated sugar over the top. Bake at 350 until golden brown on top.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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