"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Tofu Vegetable Dip Recipe

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This recipe for Tofu Vegetable Dip, by , is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tia Shaffer - Independence MS
Added: Sunday, February 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. tofu
1 pkg. Hidden Valley Ranch Dip, dry
1 tsp. minced onion
1/2-1cup water (from tofu package) or soy milk

Directions:
Directions:
Blend tofu, seasoning mix, minced onion, and water or milk in 2-3 batches with blender or hand mixer. It can be hard on your blender to add all ingredients at once. Add enough of the water or soy milk to make it creamy.

 

 

 

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