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Sherri's Special Spaghetti Sauce Recipe

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This recipe for Sherri's Special Spaghetti Sauce, by , is from Cooking From The Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherri Chavez
Added: Sunday, February 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb of ground beef
1/2 block of cream cheese
Jar of Classico Roasted Garlic marinara sauce (or whatever flavor or brand you prefer)
Cayenne pepper
Black pepper

Directions:
Directions:
Brown the ground beef in large pan. Drain fat/grease. Put in the 1/2 a block of cream cheese.
Pour the marinara sauce on top of everything. For spicy (I like it spicy!), sprinkle desired amount of Cayenne pepper and black pepper. Stir everything together. Keep stove at medium/high heat to melt the cream cheese and finish cooking the ground beef (get the red out of the ground beef).
Stir occasionally. Once meat is fully cooked and cream cheese is fully melted, reduce heat to low/medium until desired temperature for serving.
Add cayenne and black pepper throughout heating to desired spicy level!

Serve on top of your favorite noodles. I like regular spaghetti noodles

Personal Notes:
Personal Notes:

*PLEASE NOTE - As we all know, Sherri is NOT a cook, so this is the best I got! Enjoy!

 

 

 

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