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Party Bread (Beer Bread) Recipe

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This recipe for Party Bread (Beer Bread), by , is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Schuller - Grundy Center HS
Added: Sunday, February 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. flour
3 tsp. baking powder
2/3 c. sugar (heaping)
3/4 tsp. salt
12 oz. can warm beer or other carbonated beverage
3 T. melted butter

Directions:
Directions:
Mix first four ingredients together. Add warm beer or carbonated beverage just until moistened. Pour into greased loaf pan. Pour melted butter over dough. Bake @ 350 degrees for 50-60 minutes.

The key is to use warm beer or carbonated beverage.

Personal Notes:
Personal Notes:
We sell the dry mix in our Bakery class. It is one of our best sellers with a great profit margin.

 

 

 

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