"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Beef Barbecue Recipe

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This recipe for Beef Barbecue, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorna Johnston
Added: Saturday, February 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 pound rump roast
2 small onions, diced
1 tsp garlic powder
2 garlic cloves, chopped
2 tsp salt
14 oz ketchup or tomato sauce
14 oz water
1/3 c Worcestershire sauce
2 tsp dried mustard
1/4 c cider vinegar
2 tbsp brown sugar

Directions:
Directions:
Combine all ingredients into a crock pot. Cover and cook all day. Chop up the meat - it should fall apart; serve on hard rolls.

Number Of Servings:
Number Of Servings:
8-10

 

 

 

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