"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mashed Potato Casserole Recipe

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This recipe for Mashed Potato Casserole, by , is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kinsey Huff
Added: Saturday, February 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese
1/2 C. sour cream
2/3 C. warm milk
salt
3 lbs. mashed potatoes

Directions:
Directions:
Mix the above together and spread in casserole dish. Top with pieces of butter and refrigerate over night. Bank at 350 for one hour.

Personal Notes:
Personal Notes:
This recipe is great for holiday dinners. The mess and work is all done the day before.

 

 

 

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