"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Impossible Coconut Pie Recipe

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This recipe for Impossible Coconut Pie, by , is from The Cookbook Seasoned with Love. , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Brammer
Added: Thursday, February 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 small eggs or 3 large eggs
1/2 C. flour
3/4 stick margarine
2 C. milk
3/4 C. coconut
1 tsp. vanilla

Directions:
Directions:
Mix well with mixer at high speed. Pour into greased and floured pie pan(large ones). Bake at 350 for 30 to 40 minutes.

Personal Notes:
Personal Notes:
This is easy, it forms it own crust.

 

 

 

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