"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

BUTTERMILK PIE Recipe

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This recipe for BUTTERMILK PIE, by , is from Chapter Three Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, February 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 cups of sugar
3 eggs
1 stick of butter
1 tsp. vanilla
2 tbsp. flour
1/2 cup buttermilk
unbaked pie crust

Directions:
Directions:
1. Preheat oven to 350.
2. Beat the eggs; add sugar and flour slowly into the eggs; add buttermilk and then vanilla. Beat all together and pour into pie crust.
3. Melt the butter and slowly pour over the mixture. Spread butter over the top.
4. Bake 30-40 minutes.

 

 

 

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