"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Her Chili Verde Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Her Chili Verde, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Earlene Cory
Added: Thursday, February 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs pork
3 med tomatoes
3 stalks chopped celery
1 - 6 oz. canned green Ortega chilies
1 T chopped jalapeņo chilies
3 cloves minced garlic
1 tsp oregano
salt

Directions:
Directions:
Cut pork into 1" cubes and brown in a skillet. Move to a 4 qt kettle. Add the next 7 ingredients. Add enough water to cover and simmer for 2 hours covered and 1/2 hour uncovered. You can add more jalapeņos if you like it hot. Serve in a burrito or over/with rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!