"Hunger is the best sauce in the world."--Cervantes

Aunt Jerry's Pecan Pie Recipe

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This recipe for Aunt Jerry's Pecan Pie, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Loraine Hudson
Added: Thursday, February 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
1/2 cup granulated sugar
1 tablespoon flour
2 eggs
2 teaspoon vanilla flavor
2 tablespoons milk or can cream
1 stick or 1/2 cup butter

Directions:
Directions:
Mix all of the above
Fold in 1 cup pecans
Pour into an 8" unbaked pie shell
Bake at 350 degrees for 40 to 50 minutes
Filling will thicken as it cools

Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Aunt Jerry (Russell) gave this to me several years ago. This is the best pecan pie I have ever made.
Thank you Aunt Jerry!

 

 

 

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