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Chocolate Buttermilk Cake Recipe

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This recipe for Chocolate Buttermilk Cake, by , is from Tucker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Hawkins
Added: Wednesday, February 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks margarine
4 tbsp. cocoa
1 c. water
2 c. all-purpose flour
2 c. sugar
1/2 tsp. salt
2 eggs
1 tsp. cinnamon
1 tsp. vanilla
1 tsp. baking soda

Frosting::
1 stick margarine, melted
4 tsp. cocoa
6 tbsp. buttermilk
1 box confectioners sugar
1 tsp. vanilla

Directions:
Directions:
Melt together the margarine, cocoa and water.

Stir together the flour, sugar and salt.

Mix the two together. Add eggs, cinnamon, vanilla and baking soda.

Bake at 350 for 25-30 minutes in a 9x13 pan.

Frosting::
Combine the margarine, cocoa and buttermilk.

Add sugar and vanilla. Pour over hot cake.

 

 

 

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