"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sherbet Punch Recipe

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Sherbet Punch image
David Ginn, Aunt Martha, Aunt Waneta & Grandma in kitchen

 

This recipe for Sherbet Punch, by , is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Martha Wolf Ginn
Added: Wednesday, February 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
16 cups 7 UP, chilled
3/4 c. unsweetened grapefruit juice, chilled
4 c. lemon sherbet
4 c. lime sherbet

Directions:
Directions:
Combine 7 UP and grapefruit juice in a large punch bowl. Spoon sherbets into bowl. Let stand about 15 minutes. Stir gently before serving.

Number Of Servings:
Number Of Servings:
About 45 1/2 cup servings

 

 

 

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