"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Olive Dip Recipe

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This recipe for Olive Dip, by , is from Food for Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Nicholas
Added: Wednesday, February 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 packages Cream cheese with onions and chives
1 jar sliced green olives
1 can chopped black olives
Garlic (fresh cloves or powder)

Directions:
Directions:
Let cream cheese come to room temperature then put in mixing bowl and stir. Add about a 1/2 can of chopped black olives and about 1/3 cup sliced green olives. Crush a couple of cloves of fresh garlic or add garlic powder to take, then stir everything evenly. You can also add some of the olive juice from the green olives to make the dip a litter thinner and more smooth. Add more olives to taste and serve with baguette or your choice of bread/cracker.

Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
So Easy...So Good! But be ware, you won't stop eating it.

 

 

 

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