"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Turkey Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turkey Pie, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheryl Kostelyk
Added: Wednesday, February 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c.butter
1/3 c. onion, chopped
1 c. sour cream
1/3 c. green pepper, chopped
1 egg
1/3 c. red pepper, chopped
1 c. flour
1/3 c. celery, chopped
1/2 tsp. salt
2 c. turkey, chopped
1 tsp. baking powder
1 can cream of chicken soup
Filling:
1/2 c. shredded cheddar
1/3 c. carrots, chopped

Directions:
Directions:
Combine butter, sour cream and egg. Beat till smooth. Add flour, salt and baking powder and blend. Spread batter evenly over the bottom and sides of 9" greased pie plate. Filling: Mix veggies and saute lightly. Combine soup, turkey with the veggies and place in pie plate. Sprinkle with the cheese and bake @350 for 1 hour. Let stand for 15 minutes before serving.

Personal Notes:
Personal Notes:
You can use a larger pie plate if you have one because the crust overflows a little. This is as the kostelyks say "real real."

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

132W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!