"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Homemade Noodles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Homemade Noodles, by , is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Martha Wolf Ginn
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 beaten egg
1/2 tsp. salt
2 T. milk
1 c. flour

Directions:
Directions:
Combine egg, salt, milk; add enough flour to make stiff dough. Roll out. Wait 2 hours to allow dough to dry for cutting into noodles. I cut into strips, stack strips (with flour in between) and cut with sharp knife into thin noodles. Shake apart and dry again before dropping into hot broth to cook.

Number Of Servings:
Number Of Servings:
Four

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

184W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!