"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cookie Dough Cheese Ball Recipe

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This recipe for Cookie Dough Cheese Ball, by , is from The Cookbook Seasoned with Love. , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Brammer
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 - 8oz. pkg. Cream Cheese
1 Stick Butter (soft)
3/4 C. Powdered Sugar
3/4 C. Mini Chocolate Chips
2 tsp. Vanilla
2 T. Brown Sugar

Directions:
Directions:
Soften cream cheese and butter in a bowl, then add powder sugar, chocolate chips, vanilla and brown sugar. Mix well. Form into ball and refrigerate over night. Serve with honey graham sticks or vanilla wafers.

 

 

 

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