"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Red Velvet Cake Recipe

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This recipe for Red Velvet Cake, by , is from Tucker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Tucker
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box of Duncan Hines Red Velvet cake mix
3 eggs
1 c. of sour cream
1/4 c. sugar
2/3 c. oil
1/3 c. water

Frosting::
8 oz. cream cheese
1 stick margarine
1 box confectioner's sugar
1 tbsp. pure vanilla

Directions:
Directions:
Mix all of this together at medium speed and pour in greases and floured 9x13 1/2 inch pan.

Bake at 350 for about 25-30 minutes .

Remove from oven and punch holes in cake with a fork while it is hot and spread on frosting.

Frosting::
Mix all together on medium to high speed and spread on warm cake.

 

 

 

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