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Cheesecake Bars Recipe

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This recipe for Cheesecake Bars, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Diephuis
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. crescent rolls
3/4 c. sugar
2 (8oz.) pkgs. cream cheese, softened
2 tsp. vanilla
2 eggs, separated
1/3 c. sugar
almond slivers
fruit topping (opt.)

Directions:
Directions:
Spread one package of crescent rolls on the bottom of a 9x13 pan. Beat the cream cheese, add 3/4 cup of sugar, egg yolks, and vanilla to cream cheese. Beat together and spread over the bottom crescent layer. Top with the second package of crescent rolls, pinching the seams together. Beat the egg whites until frothy and spread over the top. Mix together the 1/3 cup of sugar and almonds, sprinkle onto the top.
Bake at 350 for 25 - 30 minutes. Cool. Serve with berries or pie filling.

Personal Notes:
Personal Notes:
When you serve the bars, spoon a bit of your favorite fruit berries or fruit sauce over the top.

 

 

 

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