"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Farmer's Seafood Boil Recipe

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This recipe for Farmer's Seafood Boil, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Foltermann
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds shell-on headless shrimp
2 packages (3 ounce) crab and shrimp boil seasoning carton
1/4 cup salt
3 russet or new potatoes-quartered
4 onions-quartered
1 link pork sausage- cut in 1 1/2" pieces
3 ears corn-cut in 1/3 pieces

Directions:
Directions:
Bring gallon of water, crab boil, salt to a boil. Add potatoes, boil for 10 minutes. Add onion and sausage, boil 5 minutes. Add shrimp and corn and boil 5 more minutes. Drain and serve with crusty bread and salad.

Personal Notes:
Personal Notes:
This was served at a Ladies Retreat. It was great!! It might have been the real German Sausage that made it so good!

 

 

 

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