"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fajita Meat Marinade Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fajita Meat Marinade, by , is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ingrid Dehnert
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. soy sauce
c. water
Juice of 1 lime (throw lime in too)
1 onion, sliced
- liquid smoke
Chicken, steak, pork for fajitas

Directions:
Directions:
Let meat sit in marinade overnight. Grill or broil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

310W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!