"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Orange Cranberry Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Orange Cranberry Salad, by , is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bobby Jo Ertel
Added: Tuesday, February 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg cherry jello
1 cup sugar
1 cup boiling water
1 small can crushed pineapple
1 cup raw cranberries, ground
1 cup chopped celery
1 ground orange, ends removed
1 banana, sliced
1/2 cup chopped nuts (optional)

Directions:
Directions:
Combine first three ingredients and let cool. Add remaining ingredients and refrigerate for at least 12 hours.

Personal Notes:
Personal Notes:
As much a part of Thanksgiving dinner as the turkey at Grandma Bobby's house!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

159W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!