"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from Spivey/Merrill Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Loretta Scott, mother of the bride
Added: Monday, February 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (15 oz) can of peaches
1 cup flour (self-rising or plain)
1 cup sugar
1/2 stick butter
2 tsp. baking powder
2 cups milk

Directions:
Directions:
Melt butter in baking dish; add peaches. In a separate bowl, mix flour, sugar, baking powder, and milk into a batter. Pour over peach-butter mixture. Do not stir. Bake at 325 for 1 hour or until golden brown.

Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was a staple in our house that we had at least once a week. Easy, delicious and a kid-pleaser.

 

 

 

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