"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sara’s Dump Cake Recipe

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This recipe for Sara’s Dump Cake, by , is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Melson
Added: Monday, February 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
8 1/2 oz crushed pineapple (do not drain)
1 box yellow cake mix
2 sticks margarine (melted)
Pecans (chopped)

Directions:
Directions:
In a 13x9 pan, layer can of cherry pie filling, put pineapple on top, dump cake mix on top, pour melted butter over it. Bake 30-45 minutes at 350 degrees.

 

 

 

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