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Quiche Lorraine Recipe

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This recipe for Quiche Lorraine, by , is from A Bun In the Oven , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry Wasson
Added: Monday, February 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. chopped onion
2 tbsp. butter
2 tbsp. flour
1 1/2 c. milk
1 c. cooked ham (or more if you want)
1/2 c. cheese cubes
4 oz. noodles cooked

Directions:
Directions:
Place cooked noodles in casserole dish. Cook onions in butter until tender. Blend in flour and add milk, stirring continuously until sauce has thickened. Add cheese and ham. Pour over noodles in casserole dish. Mix lightly. Bake at 350 for 25 minutes.

 

 

 

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