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Chicken and wild rice salad Recipe

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This recipe for Chicken and wild rice salad, by , is from The Jarvis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Murphy
Added: Saturday, January 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cups cooked chicken cubed
2/3 cup Hellmann's mayo
1/2 cup milk
2 tablespoons lemon juice
3 cups cooked and chilled wild rice
1 can sliced water chestnuts
3 chopped green onions
almonds
grapes
Lawry's season salt

Directions:
Directions:
Mix the mayo, milk and lemon juice. Pour over the chicken, rice and onions. Add nuts and grapes. Sprinkle lightly with Lawry's season salt. Chill.

 

 

 

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