"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Holiday Raspberry Cranberry Salad Recipe

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This recipe for Holiday Raspberry Cranberry Salad, by , is from Family Recipes To Remember, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Alvord
Added: Saturday, January 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small pkg. Raspberry Jello, 1 cup hot Water, 1 can Cranberry Sauce, 1 pkg. 10 oz. frozen Raspberries, 1 small can Pineapple chunks

Directions:
Directions:
Dissolve jello in hot water. Immediately add cranberry sauce, frozen raspberries, and drained pineapple. Chill until firm in a jello mold.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Especially good with turkey.

 

 

 

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