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7 Layer Salad Recipe

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This recipe for 7 Layer Salad, by , is from Cooking Green, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Herning
Added: Friday, January 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 head of lettuce
1 small onion - (chopped)
3-4 stalks of celery (chopped)
2 c. frozen peas
3-6 hard boiled eggs
1 c. salad dressing (mayo)
1 c. sour cream
1 tsp. sugar
1 container of bacon bits
1 lb. bag of shredded cheese

Directions:
Directions:
Layer shredded lettuce,onion,celery,peas,and eggs in order in a 9 x 13 pan. Mix salad dressing,sugar,and sour cream together, and spread over the top, brining it to the sides of the pan to seal in the ingredients. Sprinkle with cheese and bacon bits, cover for 8 hours or overnight before serving.

Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
You can add or delete other items to this salad to your taste.

 

 

 

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