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Ground Beef -N- Biscuit Casserole Recipe

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This recipe for Ground Beef -N- Biscuit Casserole, by , is from All My Children Gotta Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gloria Cody
Added: Thursday, January 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. lean ground beef, browned
1 (8 oz.) pkg. cream cheese
1 can cream of mushroom soup, undiluted
1 onion, chopped
1/4 c. milk
salt to taste
2 cans refrigerated biscuits

Directions:
Directions:
Preheat oven to 350. Mix together browned ground beef and all other ingredients except biscuits. Bake for 15 minutes in a large casserole dish. Remove from oven and place biscuits on top. Bake an additional 15 minutes, or until biscuits are golden brown.

 

 

 

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