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Speedy Salsa-Chicken Quesadillas Recipe

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This recipe for Speedy Salsa-Chicken Quesadillas, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Thursday, January 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. Salsa
2 T. Miracle Whip Dressing
1/2 tsp. chili powder
8 flour tortillas (6-inch)
3/4 lb. cooked boneless, skinless chicken breasts, sliced
1 c. Mexican style shredded Four Cheese

Directions:
Directions:
Mix salsa, dressing and chili powder. Spread salsa mixture evenly onto tortillas. Layer chicken and shredded cheese evenly on half of each tortilla. Fold tortillas in half to enclose filling. Heat large skillet sprayed with cooking spray on medium heat. Add quesadillas, 2 at a time; cook 4 to 5 min. on each side or until lightly browned on both sides. Repeat with remaining quesadillas. Cut each quesadilla into 3 wedges to serve.

 

 

 

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