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Strawberry Cream Squares Recipe

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This recipe for Strawberry Cream Squares, by , is from All My Children Gotta Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gloria Cody
Added: Thursday, January 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. graham cracker crumbs
1/3 c. butter, melted
1 (8 oz.) pkg. cream cheese
1/4 c. sugar
1 cup frozen strawberries, drained and mashed
3 c. frozen whipped topping, thawed and divided
2 boxes instant vanilla pudding
3 c. cold milk

Directions:
Directions:
Mix graham cracker crumbs and butter; reserve 2 tbsp. and set aside. Press remaining crumb mixture onto the bottom of a 13x9 inch pan.
Combine cream cheese and sugar in a large bowl. Stir in strawberries. Stir in strawberries. Fold in 2 c. whipped topping; spread evenly over crust.
Beat milk and pudding mixes with whisk for 2 minutes. Pour over cream cheese mixture. Chill for 1 hour. Top with remaining whipped topping and sprinkle with reserved crumb mixture. Refrigerate at least 2 hours before serving.

 

 

 

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