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Seven Layer Bars Recipe

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This recipe for Seven Layer Bars, by , is from The Crary's Recipes for Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie (Crary) Maslowski
Added: Wednesday, January 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. unsalted butter
1 1/2 c. graham cracker crumbs
1 c. semisweet chocolate chips
1 c. butterscotch chips
1 c. chopped walnuts
1 (14 ounce) can sweetened condensed milk
1 1/3 c. shredded coconut

Directions:
Directions:
Preheat oven to 350 degrees F (180 degrees C).
Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.
Spread crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.
Bake until edges are golden brown, about 25 minutes. Let cool.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Mom.....I can't believe you didn't add these!! These are my favorite bars!!

 

 

 

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