"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Frosted Banana Bars Recipe

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This recipe for Frosted Banana Bars, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Blake Kinder
Added: Wednesday, January 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup margarine
3 eggs
1 tsp. vanilla
1 tsp. baking soda
2 cups sugar
1 1/2 cups mashed bananas
2 cups flour
pinch of salt


FROSTING

1/2 cup butter
2 tsp. vanilla
8 oz. cream cheese
4 cups powdered sugar

Directions:
Directions:
In mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla. Combine the flour, baking soda and salt. Add to creamed mixture. Pour into a greased 15x10 baking pan. Bake at 350 for 25 minutes. Cool. For frosting, cream butter and cream cheese. Gradually add powdered sugar and vanilla. Beat well. Spread over bars.

 

 

 

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