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Sex in a Pan Recipe

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This recipe for Sex in a Pan, by , is from Spivey/Merrill Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Miss Pat, Merrill family friend
Added: Wednesday, January 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup pecans, chopped
1 cup flower
3 Tbsp sugar
1/2 cup butter
8 oz package of cream cheese
1 container of Cool Whip
1 cup icing
2 cups milk
1 pkg vanilla pudding
1 pkg chocolate (or pistachio) pudding

Directions:
Directions:
Preheat oven to 325 . Lightly spray a 13x9 inch baking pan. Crunch together chopped pecans, flour, sugar, and butter; spread into bottom of pan. Bake for 25 minutes. Cool.
Combine 1/2 cool whip, cream cheese, and icing, beating until mixed; spread over cooled crumbs.
Combine milk, vanilla pudding, and chocolate pudding until mixed; spread over cheese mixture. Top with remaining cool whip. Refrigerate till solid (1 hour) or when ready to eat!

Number Of Servings:
Number Of Servings:
10 servings
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
They don't name this "Sex in a Pan" for nothing! It is an experience in your mouth.

 

 

 

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